YOU CHOOSE SAVINGS YOUR WAY
WHAT IS THE CHEF PROGRAM?
This NEW program is designed for the Oncor service area foodservice market. Oncor offers incentives to participating restaurants of all sizes, hotels, and commercial kitchens, for purchasing qualified high efficiency foodservice equipment that meets ENERGY STAR® specifications. The new Commercial High Efficiency Foodservice (CHEF) Program can help owners improve operations and create energy savings.
As some of the largest energy consumers in commercial real estate, upgrading commercial kitchens with more energy efficient technology can increase energy savings and enhance your bottom line!
BEFORE YOU GET STARTED, WE WANT TO MAKE SURE YOU QUALIFY.
CHEF PROGRAM QUALIFICATIONS?
Any entity that installs eligible energy efficiency measures at a facility with nonresidential electricity distribution service within Oncor’s service area can participate in the CHEF Program as a Project Participant.
There are two options to participate in the CHEF Program:
Midstream Program Participants who sell equipment to end users, including Wholesale Distributors, Direct Sale Manufacturers, Direct Sale Manufacturer Representatives, Brand Dealers, Design Consultants, and more.
Downstream Program Participants are the end users, including commercial electric customers with measures in their own facilities.
Oncor’s eligible equipment measures and incentives that can help reduce the upfront cost of eligible commercial equipment.
| Electric Equipment | Customer Incentive Per Unit |
|---|---|
| Commercial Dishwasher | $50 - $1,300 |
| Commercial Ice Maker | $50 - $250 |
| Combination Oven | $650 - $1,400 |
| Convection Oven | $200 |
| Fryer | $400 |
| Steam Cooker | $1,300 - $1,900 |
| Griddles | $65 - $75 |
| Hot Food Holding Cabinet | $50 - $800 |
| Vertical or Horizontal Reach-in Refrigerator | $50 - $150 |
| Vertical or Horizontal Reach-in Freezer | $50 - $250 |
| Demand Controlled Kitchen Ventilation | $700 |
| Zero-energy Doors for Refrigerator Cases | $30 - $150 |
| Eligible units must be compliant with ENERGY STAR® specifications. | |
| Incentives vary based on equipment size, temperature and sanitation method. | |
2024 Qualified Product List
2024 CHEF Program Measured Incentives
INTERESTED IN GETTING STARTED WITH CHEF? LET’S GO!
Complete the form on the right to receive more information on the eligible incentive and how to implement this program. As part of the program, Julia Emerson , program manager, will help verify your eligibility, discuss documentation requirements, assist you in the application process, and move your projects through to completion.
Notice for Oncor Customers:
When Oncor Energy Efficiency programs are open, you may find an approved list of Service Providers that participate using the Find A Provider look-up tool. Service Providers are third parties not affiliated with Oncor. Oncor is not a party to the agreement between the consumer and the Service Provider. The Service Provider is solely responsible for the performance of the work and contract fulfillment. Any listings of Energy Efficiency Service Providers available from this website are not associated with or endorsed by the Public Utility Commission of Texas. Most energy efficiency programs are available from January – November on an annual basis.